bliss in the kitchen: PBC bites

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one of my favorite things to make {and eat} are peanut butter + chocolate bite!

i make the chocolate by combining cocoa powder and coconut oil, sometimes a little maple syrup to sweeten it up! a spoonful of peanut butter {almond butter, macadamia nut butter, whatever you like!!} then a little more chocolate on top. Twenty minutes in the freezer and boom, pop them out snack away. keep them in the fridge to keep the chocolate solid. you can use small silicon cupcake pans or a standard cupcake pan with cupcake papers. whatever works for you.

make a bunch, keep them on hand for a simple treat or a little thank you for a friend. treats are always better when you share them with some one you like.

these days while i’m in the kitchen, i’m loving listening to the new Kings of Leon “Walls”. a little dancing, some singing, and just enjoying their sweet crooning!

have a great weekend y’all!

xo,

liz

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